Handmade small batch ice cream using natural dairy and working directly with local farmers and food artisans to source the freshest, seasonal ingredients.  The Creameries feature the classics (Valrhona Chocolate and Tahitian Vanilla) while churning out delicious, creative flavors including: Hudson Café Coffee Crunch, Kentucky Pig (Nicholas Reserve 1792 Bourbon, Bacon and Valrhona Chocolate), Shipwreck Bananas Foster, and Vegan Coconut Cherry Vanilla.