An amazing selection of beers and ciders complimented by a menu loaded with delicious hot dogs and sausages make this a must-visit in Jersey City, offering fine sausages (beef, rabbit, duck, lamb, venison, kielbasa and many more) and fermented liquids, has opened at 516 Jersey Avenue, Jersey City (201-248-6304). Along with sausages, poutine, hand-cut fries with cheese curds and ale gravy are on the menu. The drink list is updated daily and contains about 14 beers on tap, as well as 18 different bottled beers, 3 beers in cans, 12 ciders and 4 draft wines. 

Focusing on the art and architecture of cuisine, our scratch made approach echoes the deliberation of artisans and innovators. Come join us in Asbury Park.  The Cross & Orange name and concept originates from lower Manhattan’s mid-19th century Five Points district, where two cross streets and multiple cultures converged from around the world to form cuisines that are considered today's American classics. Our lakeside restaurant just blocks from the Atlantic Ocean offers a relaxed, casual environment in downtown Asbury Park.

WINGCRAFT Kitchen & Beer Bar opened in June of 2014 and is located inside the Tanger Outlets. Since then, WINGCRAFT has been serving quality interpretations of classic dishes using only the finest ingredients from a select group of purveyors.  Our high standards have put us on the list of Top 10 Restaurants in Atlantic City on Yelp, as well as, 10 Hottest Restaurants on the Jersey Shore by Zagat.  We earned the #2 Burger in Atlantic City by At The Shore Magazine only 6 months after opening and climbed to #1 Burger in South Jersey, soon after.  

Savory classic bar food with a unique twist and 40 select beers on tap. Lively atmosphere, great craft beer selection and one of the state's best burgers.

Publick House is a modern American gastropub specializing in contemporary American cuisine, local craft beers, and warm and welcoming hospitality. Our menu showcases fresh seasonal and local ingredients: from day boat scallops to red veined sorrel. To complement your meal, we offer 14 craft beers on tap, an extensive wine list, and hand crafted seasonal cocktails.

Salt Gastropub is a hip hangout featuring American chow, live music on weekends & ample beers, including craft drafts.

Hudson Hall is a Beer Hall and Smoke House, with a menu focused on the American and Eastern European flavors derived from the age-old skills of smoking, pickling and fermenting, applied expertly to meats, fish, cheeses, and vegetables. It's charcuterie, seafood, salads, sandwiches, and platters are paired with a select list of draught and bottled beers, Old and New World wines, and cocktails.