New Jersey - Asian Food

Kenko Sushi

Our experienced and professional chefs dedicate their skills to make delicious and flavorful dishes for our customers. We welcome all walk-in customers and take-out orders. We guarantee fresh and high-quality fusion Japanese foods.

Roots

Roots specializes in Asian cuisine with contemporary influences and artistry. At Roots we incorporate all flavors and varieties of asian cuisine and strive to excite our menus with worldly inspiration

Peking Pavilion

Inspired by over 5000 years of pride tradition and honor. Peking Pavilion continues to offer the finest gourmet Chinese food with international appeal. Our elegant, yet relaxed atmosphere makes Peking Pavilion the perfect place for business meetings, family gatherings or a casual evening out with friends.

Yumi

Yumi welcomes you to a true Neo-Asian Experience! Your palate will awaken to the finest ingredients available. We practice to make the best tasting foods from the traditional techniques and ingredients. Our dishes are traditional in approach with a modern twist.

Teak

The successful team behind The Bistro at Red Bank invites you to TEAK, a neighborhood restaurant featuring a creative menu of Asian- American cuisine located on Monmouth Street in Downtown Red Bank. 

Buddakan

This shorepoint outpost of Stephen Starr’s acclaimed Buddakan magically transports guests to an ancient village, where serene rock gardens, hand-woven thatched roofs and a ceiling that mimics a twinkling twilight sky usher in travelers from near and far. Lorded over by a magnificent glowing Buddha, the dining room is the perfect setting for exploring a modern Pan-Asian menu that marries daring influences from East, West and beyond. 

Ani Ramen

Working closely with the Sun Noodle company, the Ani team tested hundreds of combinations of noodle, broth and select ingredients to define the six variations available at our location. We embraced the tradition of quality, hand-rolled noodle ramen by interpreting it in our own modern way to bring a unique and vibrant atmosphere.

Okatshe

Chef Jose Garces’ playful, modernized take on a traditional Japanese izakaya,sushi & ramen. Okatshe visually transports guests to the streets of Tokyo and provides a sense of discovery by taking guests through a small Japanese candy storefront before entering the restaurant.